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Entrees
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1/2 Shell Pacific Oysters
$3.50Available Natural(GF) or Kilpatrick (with bacon) (GF)
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1/2 Shell Sea Scallops
$3.50Available Grilled with Garlic Butter (GF) or Kilpatrick (with bacon) (GF)
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Seafood Skewer (GF)
$9.50Local wild caught prawns & Hervey Bay Scallops grilled & served with creamy garlic sauce on the side.
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Garlic Pizza Bread
$10.909” Pizza bread with fresh garlic butter & Mozzarella cheese (6 slices)
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Chicken & Pork Wontons (4)
$11.90Fried chicken & pork wontons with garlic, ginger, water chestnuts, soy & chives. Served with a light soy dipping sauce.
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Salt & Pepper Squid (GF)
$15.50Pineapple cut squid dusted in a light salt & pepper mix. Served with a side of house made garlic aioli
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Fresh Local Prawn Plate (GF)
$24.50Local wild caught prawns served with house made seafood sauces on the side
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Grunske's Tasting Plate (for 2)
$27.90See the daily specials board
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Ocean Trio Platter for 1
$29.90Local wild caught prawns, Pacific Oysters & Moreton Bay Bug served with house made seafood sauce Oysters available natural or kilpatrick.
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Platter Combo
$59.90Cold portion: Local wild caught prawns, pacific oysters, Moreton Bay bug. Served with house made classic seafood sauce.
Hot portion: Crumbed fish bites, prawn cutlets, crumbed calamari rings, cuttlefish chips (seasonal), crumbed sea scallops & chips.
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House Specials
Add to any meal - Garden Salad - $3.50, Serve of Chips - $4.50, Coleslaw - $3.50, Asian Style Vegetables - $7.50, Seafood Skewer - $9.50, Salt & Pepper Squid - $9.00, Salt & Pepper Prawns - $9.00, Salt & Pepper Scallops - $9.00, Gluten Free Chips - $8.50 or Sweet Potato Chips - $6.50.
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Antarctic Toothfish
$38.90Grilled Glacier 51 Antarctic Toothfish with twice cooked kipfler potatoes. Served with a rocket and pear salad with popped capers, saffron aioli and topped with crispy katifi.
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Tempura Battered Honey Sesame Prawns
$29.90Local wild caught prawns in a light tempura batter, drizzled with honey & dusted with sesame seeds. Served on a bed of crispy noodles.
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Creamy Seafood Marinara Risotto (GF)
$29.90Pan fried local wild caught prawns, Hervey Bay sea scallops, calamari, reef fish & salmon with white wine & cream. Finished with Parmesan cheese.
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Prawn & Coconut Curry
$29.90Pan fired local wild caught prawns marinated with a hint of lemongrass, ginger & garlic. Finished in a creamy coconut curry sauce. Served with Jasmine rice & Asian greens.
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Hot & Cold Seafood Platter (for 2)
$94.00Cold - Local wild caught prawns, Pacific oysters x 4, seasonal cooked bug, grilled 1/2 shell sea scallops x 4, seasonal cooked crab;
Hot - Crumbed local fish bites, crumbed sea scallops, cuttlefish chips (seasonal), crumbed calamari rings & chips.
Oysters - Choose from Natural (GF) or Kilpatrick Oysters (with bacon) (GF)
1/2 Shell Scallops - Choose from Garlic Butter (GF) or Kilpatrick (with bacon) (GF)*Contents of platters are subject to change without notice
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From the Ocean
Add to any meal - Garden Salad - $3.50, Serve of Chips - $4.50, Coleslaw - $3.50, Asian Style Vegetables - $7.50, Seafood Skewer - $9.50, Salt & Pepper Squid - $9.00, Salt & Pepper Prawns - $9.00, Salt & Pepper Scallops - $9.00, Gluten Free Chips - $8.50 or Sweet Potato Chips - $6.50. House made Seafood Sauces $1.50 each - Seafood sauce (GF), Tartare sauce (GF), garlic aioli (GF), lime chilli aioli (GF)
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Crispy Skin Tasmanian Salmon (GF) 220g
$27.90Grilled Tasmanian salmon seasoned with salt & pepper. Served with chips.
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Snapper Salsa Verde
$29.90Grilled snapper served with garlic parmesan cauliflower rice, drizzled with a salsa verde.
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Grilled Saltwater Barramundi (GF) 250g
$26.90Grilled saltwater barramundi seasoned with salt & pepper. Served with chips and a house made classic sauce. Choose from gluten free tartare, seafood sauce, garlic aioli or lime chilli aioli.
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Teriyaki Salmon Bowl (GF, DF) 220g
$30.90Grilled Tasmanian Salmon glazed with a sticky teriyaki sauce. Served with steamed ginger sesame greens and coconut rice.
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Bundy Barra (GF) 250g
$29.50Saltwater barramundi topped with a seafood skewer of local wild caught prawns & Hervey Bay scallops, creamy garlic sauce and a macadamia, shaved parmesan & fresh dill crumble.
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Crumbed or Battered
House made Seafood Sauces $1.50 each - Choose from:- Seafood sauce (GF), tartare sauce (GF), garlic aioli (GF), lime chilli aioli (GF) Tomato & BBQ Sauce $0.50 each. Add a small garden salad or coleslaw for $3.50.
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Local Mackerel & Chips
$17.90Crumbed or battered. Served with a house made classic sauce. Choose from gluten free tartare, seafood sauce, garlic aioli or lime chilli aioli. Tomato or bbq sauce.
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Saltwater Barramundi & Chips
$20.90Crumbed or battered. Served with a house made classic sauce. Choose from gluten free tartare, seafood sauce, garlic aioli or lime chilli aioli. Tomato or bbq sauce.
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Snapper & Chips
$21.90Panko Crumbed or battered. Served with a house made classic sauce. Choose from gluten free tartare, seafood sauce, garlic aioli or lime chilli aioli. Tomato or bbq sauce.
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Mullet & Chips
$16.90Crumbed or battered. Served with a house made classic sauce. Choose from gluten free tartare, seafood sauce, garlic aioli or lime chilli aioli. Tomato or bbq sauce.
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From the Paddock
Add to any meal - Garden Salad - $3.50, Serve of Chips - $4.50, Coleslaw - $3.50, Asian Style Vegetables - $7.50, Seafood Skewer - $9.50, Salt & Pepper Squid - $9.00, Salt & Pepper Prawns - $9.00, Salt & Pepper Scallops - $9.00, Gluten Free Chips - $8.50 or Sweet Potato Chips - $6.50. Steaks take a minimum of 30-45 minutes to cook.
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Paris Butter Rib Fillet
$37.90Premium rib fillet cooked to your liking and served with a beetroot relish smear, Paris butter and twice cooked kipfler potatoes.
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Premium Rib Fillet 350g
$34.90Served with chips and your choice of sauce on the side. Choose from Dianne, creamy garlic, mushroom, gravy, pepper sauce.
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Reef & Beef
$42.90350g Rib Fillet served with a seafood topper of local wild caught prawns & Hervey Bay scallops & creamy garlic sauce and chips.
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Pizza, Pasta & Salads
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Roast Pumpkin & Baby Spinach Salad (GF) (V)
$20.90Baby spinach, roast pumpkin, macadamias, Persian fetta, Spanish onion, tomato & cucumber salad with a citrus dressing.
Add Salt & Pepper Squid (GF) or Salt & Pepper Prawns (GF) or Salt & Pepper Scallops (GF) $9.00 -
Vegetarian Pizza (V)
$26.90Seasonal roasted vegetables on a basil pesto base.
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Asian Beef Salad
$25.90Marinated beef strips tossed through an Asian style salad with roasted cashews, crispy noodles & a ginger, lime & coriander dressing.
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Garlic Prawn Pizza
$26.90Wild caught grilled prawns, red onion, baby spinach, Persian fetta & mozzarella cheese on a creamy garlic sauce.
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Vegetarian Pasta (V)
$26.90Seasonal roasted vegetables in a creamy basil pesto sauce tossed through hand made fettuccine.
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Traditional Creamy Seafood Chowder
$28.90Local wild caught prawns, sea scallops, calamari, reef fish & salmon in a traditional potato based chowder with smoky bacon. Served with toasted sourdough.
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Kids Meals
Includes a complimentary popper juice and tomato or bbq sauce.
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Tropical Pizza & Chips
$13.50Smoky bacon, pineapple, mozzarella cheese on a Napoli sauce base. Served with chips.
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Kids Chicken & Chips
$13.50 -
Kids Fish & Chips
$13.50 -
Kids Calamari & Chips
$13.50
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Made to Order
House made Seafood Sauces $1.50 each - Choose from:- Seafood sauce (GF), tartare sauce (GF), garlic aioli (GF), lime chilli aioli (GF) Tomato & BBQ Sauce $0.50 each. Add a small garden salad or coleslaw for $3.50.
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Crumbed Local Fish Bite
$2.90 -
Crumbed Oyster
$2.90 -
Crumbed Sea Scallop
$2.90 -
Hand Cut Battered Potato Scallop
$2.90 -
Crumbed Local Wild Caught Prawn Cutlet
$3.90 -
Crumbed Calamari Rings 150g
$7.90 -
Cuttlefish Chips 150g (seasonal)
$7.90 -
Gluten Free Hand Cut Potato Chips
$8.50 -
Hot Chips - Small
$4.50 -
Hot Chips - Medium
$7.00 -
Hot Chips - Large
$8.00 -
Seafood Basket
$29.90Crumbed fish bites, crumbed local wild caught prawns, crumbed oyster, crumbed calamari rings, cuttlefish chips (seasonal), crumbed sea scallops & chips.
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